A Day in the Life of Bolzano Meats
A 15 min. piece for Bolzano Artisan Meats for them to show at trade shows. It show's how it really is Scott and his wife Christin that make all the magic happen for Balzano. Bolzano Artisan Meats is the first company in Wisconsin to bring back the lost art of dry curing, and one of the only in the nation to make products from locally raised heirloom hogs. They are deeply passionate people, care profoundly about their product and make the world's best salami!
Scott Buer of Bolzano Talks Local Artisan Food
Scott Buer of Bolzano Artisan Meats talks about local, handcrafted food in Milwaukee, WI.
Bolzano Artisan Meats Discuss New Product for Summer 2011
Scott from Bolzano Artisan Meats in Milwaukee, Wisconsin discusses their new product, to be released in June - 2011. The first product will be available at the South Shore Farmers Market beginning on Saturday, June 18, 2011.
BizTimes • May 25, 2010
BizTimes Reporter, Eric Decker visited with Scott Buer, president and owner of Milwaukee-based Bolzano Artisan Meats. Buer talked with Decker about what differentiates his company from other specialty meat facilities in the area.
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